Does Chocolate Go Unhealthy? The way to Retailer It, Freeze it, and Ship It

When you’re holding your bonbons rather more than per week earlier than consuming, that is once we begin speaking about fridges and freezers.

Nothing That Isn’t Chilly Can Keep

“I not often advise my prospects to refrigerate or freeze their bonbons, however it’s not as a result of it may possibly’t be performed. It’s extra that it requires just a few steps to ensure the bonbons are nonetheless as lovely as they have been after I shipped them,” Coppel notes.

If you already know you are holding your bonbons for longer than per week, Coppel says, a fridge or wine cooler is your finest wager for holding chocolate flavors contemporary and potent. Most sources advocate wrapping bonbons tightly in plastic—or in an hermetic container—earlier than storing in a fridge, to keep away from your candies choosing up humorous flavors from no matter else is within the fridge.

“If in case you have a wine cooler, you’re in luck. That’s the perfect equipment you should use to retailer bonbons. Place your bonbons there at 16°C or 60°F (if you wish to be much more exact, the cooler ought to have a relative humidity between 60-70%),” based on written directions despatched by Coppel.

Failing wine coolers, a extra customary fridge will do. Coppel cautions that after you retain your candies within the fridge, you need to take them out and allow them to attain room temperature once more earlier than consuming.

“In any other case, the fillings will probably be laborious, and the flavors gained’t come by as a lot as they need to, as a result of chilly inhibits taste notion,” Coppel remarks.

The way to Freeze and Journey With Chocolate

For example you are sending chocolate lengthy distances, otherwise you in any other case must maintain your bonbons longer than two weeks? You may freeze your chocolate for as much as a yr. “Sure, you are able to do this,” Coppel notes, “and all the massive chocolate productions do.”

{Photograph}: Annick Vanderschelden Images/Getty Pictures

Listed here are Coppel’s directions for freezing at dwelling, with out subjecting your chocolate to speedy shifts in temperature: